Restaurant online ordering
in Pompano Beach.
Commission-free direct ordering for beachside and neighborhood Pompano Beach restaurants. Zayos runs your branded ordering site, pulls Uber Eats + DoorDash orders onto one kitchen tablet, and hands you the customer — so your loyal locals come back without a marketplace commission.
See the demo →Pompano Beach has a different rhythm than the flashier markets to its south. This is a working, year-round community with a redeveloped beachfront — the Pompano Beach Pier and the restaurants along A1A and Atlantic Boulevard draw beachgoers and seasonal visitors, while the neighborhood spots inland live and die on loyal locals who come back every week. Add the snowbird wave each winter and you get a market that is steady most of the year and surges hard in season.
That local-plus-seasonal mix shapes where the marketplace commission hurts. Your regulars are your bread and butter, and every time one of them orders through DoorDash or Uber Eats, a commission on that ticket leaves the building — for a customer who already knows you and would happily order direct if you made it easy. Meanwhile the seasonal beach crowd defaults straight to the apps. Zayos solves both: it gives you a branded direct site, steers diners to it with printable QR codes for your receipts and delivery bags, and lets you bring regulars back with a two-cent SMS instead of another 30% cut. One-tap reorder turns a first-time beach-season order into a repeat direct customer.
Zayos serves independent restaurants across Pompano Beach and South Florida, and locals-driven neighborhood spots are a great fit because the customer relationship is the whole business. You keep the marketplaces for discovery and stop paying a toll on the people who already love your food. Direct, Uber Eats, DoorDash, and Grubhub all flow into one Otter tablet on your line, and your sales tax is totalled for you by day so you never spend the state's money by accident.
What changes the day you go direct
| On DoorDash / Uber Eats | On Zayos direct |
|---|---|
| 28-32% commission per order | Flat $0.99/order, paid by the diner |
| Pay a toll on your own regulars | Two-cent SMS to your own list |
| They own the customer data | You own name, phone, email, LTV |
| Separate tablet on the line | Same Otter tablet, one ticket flow |
See the full breakdown: Zayos vs DoorDash →
A busy single-location Pompano Beach restaurant saves about $48,000/yr (modeled at 3,000 orders a month). Mid-volume independents save $120,000+, and high-volume or multi-location concepts save $300,000+ per location per year — by shifting ~25% of marketplace orders to direct and cutting 30% commission to ~3% processing. We run YOUR numbers on the demo.
Operator $399 / Operator + Tablet $499 / Concierge $599 per month per location. No setup fee. A flat $0.99 per order is paid by the diner at checkout, so you keep 100% of food revenue and pay no commission.
How does online ordering work for a Pompano Beach restaurant? +
Zayos gives your beachside or Pompano Beach Pier-area restaurant a branded ordering site on your own domain. Diners order direct, pay a small service fee at checkout ($0.99 pickup, $0.99 delivery), and the ticket lands on the same Otter tablet your kitchen already runs for Uber Eats and DoorDash. You keep 100% of food revenue and own the customer. We build it for you in under a week with no setup fee.
Do Pompano Beach restaurants have to pay DoorDash commission? +
On the orders you let DoorDash own, yes. DoorDash lists a commission of 15%, 25% or 30% on delivery orders, depending on your plan (Source: DoorDash for Merchants pricing, https://merchants.doordash.com/en-us/pricing, read 4 Oct 2026). Pompano runs on a mix of year-round locals and seasonal beach and snowbird traffic, and the seasonal crowd in particular defaults to the delivery apps. Zayos shifts your repeat diners to your own direct site (printable QR codes for receipts and bags, SMS + email to your customer list, one-tap reorder), cutting that 30% to about 3% card processing. You keep the marketplaces for discovery and stop renting back your locals.
Is Zayos worth it for a smaller neighborhood Pompano Beach restaurant? +
Yes, as long as you are doing real delivery volume. The savings scale with your marketplace orders, not with how fancy the restaurant is, a busy neighborhood spot doing 1,500+ orders a month with a meaningful share on DoorDash and Uber Eats sees a fast payback. Because Pompano leans on loyal locals, the customer book and two-cent SMS re-marketing are especially valuable: your regulars come back without you paying a toll each time.
Can Zayos handle multiple Pompano Beach locations? +
Yes. Run 2-25 locations of one brand, or several concepts across Pompano Beach and Broward County, from one admin login. Each location routes to its own Otter tablet with its own menu, Stripe Connect payout, and 86 list. Reporting rolls up and filters per location, and the Concierge tier adds white-glove service and up to 5 virtual brands per kitchen at $599/mo per location.
How fast can a Pompano Beach restaurant go live? +
We get you live in under a week, and we build it for you: branded ordering site, kitchen tablet, Uber Eats + DoorDash + Grubhub orders landing on the same tablet through Otter, POS integration (Clover, Square or Shift4 included; Toast bills its own $50 a month), a sales tax report, and staff training. No setup fee, month-to-month, and your domain and customer list are yours from day one.
Can I start without talking to anyone?
Yes. You pick a plan, sign the agreement and pay online, with no call and no demo first. We build your ordering site, import your menu and email you your sign in. Someone from Zayos checks the store before ordering opens. We get you live in under a week.
What it costs
Zayos is $399, $499 or $599 per location per month. Month to month, no setup fee, no contract.
What you keep
Your diners pay a flat $0.99 service fee on pickup and delivery. You keep 100% of your food revenue, and 100% of tips on pickup and dine-in. On delivery the tip goes to the driver.
Or read the full Zayos overview →